下面給大家介紹意大利老婆餅的做法,大家看完以后記得自己做一下。只有自己動(dòng)手,才能學(xué)會(huì)做菜。
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030386658.jpg)
1.蛋黃按成粉,過(guò)篩
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030386728.jpg)
2.1黃油和糖
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030386817.jpg)
3.2蛋黃與面粉和玉米粉混合
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030387012.jpg)
4.12用電動(dòng)打蛋器黃油加糖打發(fā)
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030387385.jpg)
5.21打發(fā)稍白
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030387461.jpg)
6.把打發(fā)好的糖油混合物放進(jìn)面粉里
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030387543.jpg)
7.把所有東西混在一起
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030387664.jpg)
8.把面粉拌成面團(tuán)
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030387738.jpg)
9.面團(tuán)搓成長(zhǎng)條
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030386400.jpg)
10.切小塊
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030386488.jpg)
11.搓成小球,用手指摁一下,按出裂紋,烤箱165度,中上層,20分鐘。
![](https://static.cndzys.com/caipu/images/caipu/330/43930/202030386574.jpg)
12.樸實(shí)的外觀,味道卻是香酥可口的瑪格麗特餅干,咱杜撰的意大利老婆餅
一天的好心情,當(dāng)然從清晨的早飯開(kāi)始,今天為您介紹的這道美味的意大利老婆餅,就可以讓大家吃出一個(gè)好心情,小編建議你去嘗試。