每當你肚子咕咕叫的時候,你多數會選擇打開手機APP點單。也許你過慣了這樣的生活,但是你不覺得外面的食物都很單一,吃起來簡直味同爵蠟。所以,為了吃得更好,你有必要跟我來學一下醬炒蘿卜糕的做法。
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594491.jpg)
1.1粘米粉、澄粉用水逐步添加混和成米漿
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594596.jpg)
2.2白蘿卜去皮擦絲
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594701.jpg)
3.12熱油鍋炒香紅蔥酥,臘腸丁放入同炒片刻,起鍋待用
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594760.jpg)
4.21油鍋炒白蘿卜絲
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594816.jpg)
5.1倒入炒好的臘腸
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594888.jpg)
6.2炒到蘿卜絲成透明狀,加蠔油、胡椒粉和鹽調味
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156595670.jpg)
7.拌勻后然後轉小火,把米漿倒入
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156595723.jpg)
8.拌炒至成黏稠狀
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156595777.jpg)
9.籠屜墊保鮮膜
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594278.jpg)
10.將米糊倒入后輕震
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594332.jpg)
11.表面抹平
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594385.jpg)
12.中火蒸60分鐘后取出,放涼后切小塊
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594437.jpg)
13.小火煎黃蘿卜糕
![](https://static.cndzys.com/caipu/images/caipu/164/40964/232156594544.jpg)
14.加入XO醬拌炒即可
喜歡下館子吃飯,這可是一個不好的習慣,為了營養健康小編建議你還是學學做菜吧,趕快去廚房試試今天的醬炒蘿卜糕。