現在正進入初秋季節,那么在此時做一些美味的佳肴,給家人來補充營養會有非常好的效果。今天小編就為您介紹一款適合秋季補身體的黑芝麻豬油湯圓。
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575359.jpg)
1.黑芝麻清洗干凈
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575766.jpg)
2.放入鍋中,用小火炒出香味,冷卻后壓成粉末
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575822.jpg)
3.豬板油清洗干凈,取下豬油
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575875.jpg)
4.將豬油放入容器中
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575935.jpg)
5.倒入黑芝麻粉
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575991.jpg)
6.再倒入白糖
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931576045.jpg)
7.然后混合成黑芝麻餡料備用
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931576104.jpg)
8.糯米粉倒入另一個容器中
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931576158.jpg)
9.糯米粉加開水和成糯米面團
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575295.jpg)
10.蓋上保鮮膜醒一會兒
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575428.jpg)
11.將黑芝麻搓成5克的圓形
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575481.jpg)
12.糯米面團分成10克的一份
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575544.jpg)
13.然后將糯米面團搓出一個圓洞
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575600.jpg)
14.將餡料放入
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575656.jpg)
15.再包好,如此將其他湯圓包好
![](https://static.cndzys.com/caipu/images/caipu/67/107667/171931575712.jpg)
16.鍋中放水,水開后,倒入湯圓,湯圓浮起后即可食用
對于一些人來說,要做黑芝麻豬油湯圓也許很簡單,但是只有付出真心的你,才能夠真正做好它。