吃飯的方式有很多,但是一定要吃一些健康的食物,要健康就需要自己動手做一下了,下面介紹的二做蘿卜糕,就非常適合做。
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252545645.png)
1.白蘿卜洗凈去皮刮細絲.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252545771.png)
2.12蝦仁清水浸泡軟.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252545861.png)
3.21粘米粉和玉米淀粉用水調成粉漿.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252545931.png)
4.熱鍋炒臘腸出油,再下蝦仁炒香.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252546018.png)
5.蘿卜絲加水煮軟.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252546082.png)
6.1把全部蘿卜倒入粉漿中拌勻.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252546168.png)
7.2取一勺粉漿倒入蘿卜絲中,拌勻收汁濃稠.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252546227.png)
8.倒入炒香的臘腸和蝦干拌勻.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252546320.png)
9.入模,大火水開后蒸50分鐘.
![](https://static.cndzys.com/caipu/images/caipu/54/150454/302252545411.png)
10.晾涼后冷藏保存,吃時切片煎熟.
看了以上小編為您介紹的這道二做蘿卜糕的具體做法,你是否已經學會了呢?如果感興趣的話,趕快進廚房嘗試一下,一定會有新的收獲哦!